Mansef

Ramadan, the month of fasting, began on Wednesday. People don't eat or drink anything from sunrise to sunset. At the end of the day people break the fast with a meal they call "Iftar". I am gearing up for a busy month as we host many friends for these meals. The other night Dear Husband had some friends over and they had the national meal Mansef. It's boiled lamb over rice with pine nuts and jameed. Jameed is a boiled sour yogurt sauce. Yes, an aquired taste!