Tuesday, August 17, 2010

White BBQ Chicken


Maybe it's the Canadian in us but we love to BBQ. A few years ago we found a North American style BBQ, got a gas tank hooked up that matched the ones over here and it's been going strong ever since. So thought I'd share a new sauce we like.
We enjoyed this chicken with a dear friend on our balcony last week.

WHITE BBQ SAUCE
3 pds boneless,skinless chicken breasts
1 1/2 cups mayo
1/3 cups cider vinegar
1/4 cup lemon juice
2Tbs. sugar
2Tbs. cracked pepper
2Tbs. worcestershire sauce
Marinate for an hour before you grill...a sweet and yummy taste.

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